The Future is Now
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The Future is Now: Organ Printing, Nanobots & Bionic Limbs. Biomedical advances that will change the human body
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The future of robots: Indispensable helpers or fierce rivals? - The Future is Now Episode 2
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What's on the menu for 2070? - The Future is Now Episode 3. Future alternatives to good old-fashioned food.
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Life after Artificial Intelligence (AI): Rise of the machines - The Future is Now (E4)
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Gadgets and humans: when did we become inseparable? - The Future is Now Episode 5
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Calling Mars home - The Future is Now Episode 6. Preparations for deep space exploration are underway
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Future transportation: defying gravity, speed and convention - The Future is Now Episode 7
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Virtual reality: Will it render the real world obsolete? - The Future is Now Episode 8
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Smart homes of the future for everywhere - The Future is Now Episode 9
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Eternal Life: a Life Extension Technology and Digital Preservation of a Personality - The Future is Now 10
What's on the menu for 2070? - The Future is Now Episode 3. Future alternatives to good old-fashioned food.
Avant-garde trends like molecular gastronomy offer us a glimpse of what the future of food may hold. Given Earth's growing population, we'll have to come up with something much more innovative than that. While farmers are perfecting the art of growing giant vegetables, people in lab coats are growing test-tube meat that could one day make cows obsolete. New-age farmers are betting on protein-rich fly larvae, but who knows, maybe the culinary future lies in virtual eating?
Please rate this film
7.00
(4 users)
Published: 23 March 2020 01:07
Duration
23:52