Discovering Russia 27 April 2012 18 581

Discovering Russia: Adygea


It's not his first time in the Caucasus, but James Brown can't get enough of it. He always enjoys the fantastic hospitality, ardor for music and dance and amazing cuisine. In Adygea, James looks at the process of a local specialty - Adygean cheese, visits a tea plantation and takes some lessons in local arts and crafts. 



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