Discovering Russia
Adygea
27 April 2012
1190
It's not his first time in the Caucasus, but James Brown can't get enough of it. He always enjoys the fantastic hospitality, ardor for music and dance and amazing cuisine. In Adygea, James looks at the process of a local specialty - Adygean cheese, visits a tea plantation and takes some lessons in local arts and crafts.
GET THE RTD DOCUMENTARY NEWSLETTER!
New films straight to your inbox the day they’re posted!
By submitting your information, you agree to receive emails
from RTD Documentary Channel. You can opt out at any time.
Comments
comments powered by HyperComments